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How to Choose the Right Oven and Hob for Your Kitchen We offer a variety of styles, sizes and features that will fit in with any kitchen. Solid plate hobs can be simple to use and are durable. They are made of metal with sealed surfaces that heat your cookware. They are ideal for flat-based products and may be cost-effective to operate. Origins Ovens are commonly used in kitchens around the world to bake and roast foods. They typically are powered by electricity or gas with models that use bottle gas that are sold in certain stores, although ovens may also make use of other fuels, such as wood or charcoal. In many homes the oven is usually surrounded with a hob where food can be prepared. A hob is a type of burner that can be turned on or off. An oven is a closed enclosure which heats food in the middle. The first ovens were massive brick and mud structures that contained fire to heat food. They were used to bake bread, cook meat, and other dishes because they contained heat well and maintained a constant temperature. They were also able to be shared among family members. However, open pits and furnaces had three major drawbacks – they were dangerous because of the open flame and smoke, they consumed a lot of fuel (wood) and was difficult to control the heat and cooking process. The solution was to use ovens that resembled like fireplaces. They included a chimney to block off the flame, reducing the intensity and amount of smoke. This made it easier to control. These were popular in the 16th and 17th centuries, and were often found in households that were wealthy enough to have a separate kitchen with a chimney, as well as having more than one oven and fireplace. By the middle of the 19th century, European ovens had evolved to become a standard element in kitchens of homes. This was partly due to the fact that the oven became essential, since it was much safer and more efficient to cook in an oven rather than on an open flame or in a cauldron. It is believed that the growth and use of the oven coincided in part with the evolution of cooking techniques and recipes, which led to a greater focus on meat and casseroles. It is worth noting that in certain recipes like those of Nigella she suggests leaving a pot “on the hob” but this can be misleading since a hob is actually an actual British word that refers to stove top. If you're unfamiliar with British terminology it is possible that the North American equivalent would be the term cooktop or range. Functions Oven functions, or cooking modes, are pre-programmed options which control the way that oven's heating elements as well as the fan work based on the recipe. They are designed to help you cook food more efficiently and effectively while also preserving the flavor and texture. Ovens have a traditional mode that cooks food from the top to the bottom. They also offer a fan-assisted mode that uses a built-in fan to circulate air around the oven for more even and faster heating. There are a variety of options for oven and hob functions. It is essential to know the differences to determine the best one for you. The fan-powered feature of the oven is perfect to cook a variety of meals. It heats the oven more evenly than standard ovens, and is perfect for grilling, baking and roasting. It's particularly useful for dishes that require a fast, crisp finish, such as pizza or pie. The Fan-Assisted setting is identified by a zigzag at top and straight lines at the bottom of a square and it can save you up to 40% of cooking time. Certain ovens come with grilling features that combine heat from the top and bottom of the oven, giving your food the perfect char. It's perfect for kebabs made of meat or vegetables, and can be marked with the zigzag and straight lines like Fan-Assisted. This is typically utilized on the lower rack of the oven, so be sure to pay attention to the oven's temperature settings to prevent overcooking. There are additional oven functions like proofing pastry and bread slow cooking, baking and much more. They are typically preprogrammed to create a controlled, warm environment that helps rise dough and develop flavours. There are ovens with a Steam function which is ideal for creating healthy, nutritious meals. It offers a moderate amount of moisture to your food, which helps preserve tenderness and adds a delicate, rich taste to vegetables, poultry baked products as well as custards. This function can be activated by placing water in the oven's reservoir, and turning it on. Certain models can alter the amount of steam depending on the temperature selected. Types There are a variety of ovens and hobs available that are available with a range of styles, from traditional gas to modern electric models. ovens uk is essential to choose an oven and hob that meets your requirements. It is important to consider features such as self-cleaning and smart capabilities too. Gas ovens are a popular option and are suitable for the majority of kitchens. They typically come with burners that have rings and a grate that pans rest on which emits heat, which makes them easy to use. Gas hobs are also known to be energy efficient and provide precise temperature control, meaning they could reduce your utility bills. They may take longer to heat up than electric hobs and may be more difficult to clean with residue. Electric hobs are available in a range of designs including induction and ceramic. Induction hobs are somewhat more expensive to purchase, but they are considered to be energy efficient since the hob generates heat only when you place a pan on it. They are also safe for children and are able to heat quite quickly. They are also slow to cool off and don't warm up evenly. Plate hobs, which are also an essential in the kitchen, come with various cooking zones that are all electrically powered on an even surface. They are placed under your kitchen cabinets. They sport a sleek, modern look that will complement most kitchens. They aren't easy to keep clean as they contain multiple cooking zones, which can cause uneven heating, and may leave burn marks on the surface if they are not properly cleaned. The most popular model is the built-in single oven. They can be placed on top of a stove, or in an built-in cabinet. When selecting an oven, consider the size of your family. They are usually large enough to accommodate a huge dinner and come in a variety of sizes. There are also ovens with extra features such as grill or steam features. Installation It could be worthwhile to hire an electrician to install a new oven for you, or replace an old one. This will ensure that the electrical circuit is correctly installed and that the new oven is safe to use. A qualified electrician can follow local regulations to ensure your installation is in line with all safety codes. Before you begin the process of fitting your new electric oven or hob you'll need to have all the necessary supplies and tools on hand. Wire nuts as well as a screwdriver and electrical tape are among the tools you'll require. It is also essential to examine the electrical supply in your home and make sure it can withstand the demands of a new electric oven and hob. To install an oven and hob that are new first, you must take them out of the old ones. To accomplish this, locate the screws or bolts that hold the old appliance in place and remove them with care. After the appliance has been removed, the area in which the new one will be installed should be free of any obstructions. The junction box should be mounted, and the conduit connected to the electrical supply. It is crucial to follow the directions of the manufacturer as well as any local regulations. Once the electrical connections are made after which the oven or hob can be moved into the desired position. The fitter will utilize the clips that came with the hob to fix it and ensure that it is flush with your work surface. The fitter will then test the hob to ensure it is working correctly. It is recommended to hire an expert to install a gas stove and oven. Gas installation isn't as simple as connecting an electric oven. A CORGI registered engineer is required to connect the pipework. Installing an oven hood is a good option if you do not already have one. This will allow air to circulate in your kitchen and is required by the Part F of Building Regulations.